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Making of Korean Food (2024)

September 27, 2024 (KR) Documentary • 60m

Overview

Koreans have long sought their identity through food. Despite rapid economic growth and modernization, there has been a persistent yearning for what is considered truly "Korean." This film reflects on the desires and aspirations of the Korean people, as mirrored in their tastes, from the era of chronic post-war hunger to the global rise of K-food.

Director

Youm Ji-sun

Writer

Top Billed

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Top Billed Cast

Crew


Reviews

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Status

Released

Original Language

KO

Budget

Revenue

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